How often do you reach for your Varoma when preparing meals? Find out how using all four levels of your Thermomix® can make your life so much easier… and delicious!
Chinese vermicelli with prawns and garlic sauce
1 h 15 min
Vegetable potato salad with chicken
1 h 15 min
Five-spice duck with mushrooms, Asian vegetables and rice
1 h 5 min
Pork tenderloin with sauerkraut and potato purée
1 h 10 min
Indian-style fish with yoghurt sauce, potatoes and vegetables
1 h
Butternut pumpkin soup, fish with rice and vegetables, apple-pear crumble
1 h
Spelt and chicken salad
1 h 15 min
Apples with cider sabayon sauce
40 min
Steamed eggplant and ricotta lasagne
1 h 25 min
Chicken galantine with dill yoghurt
3 h 25 min
Lamb’s lettuce cream soup, broccoli with olive sauce
45 min
Sticky toffee puddings
1 h
Couscous with chicken, lamb and spicy sausages
1 h 10 min
Chicken corn chowder with broccoli terrines
1 h 25 min
Tomatoes stuffed with mushrooms and nuts
1 h 5 min
Sardines in parcels with green bean salad
1 h
Fish fillets with fresh corn polenta
1 h 5 min
Steamed chocolate cake with whipped cream
1 h 10 min
Steamed pears with chocolate cardamom sauce
40 min
Chawan mushi (Japanese savoury egg custard)
35 min
Marinated capsicum
55 min
Bacon-wrapped turkey leg with potatoes
1 h 40 min
Chicken and capsicum souvlaki with rice
1 h 5 min
Steamed bread rolls
2 h 10 min
Pea and ginger soup, lemon salmon with broccoli
50 min
Dim sum 'Shao mai'
2 h
Honey lime chicken supremes with Mango chutney
1 h 15 min
Steamed cabbage and pork dumplings
1 h 35 min
Pearl rice meatballs
2 h
Mediterranean seafood rice with chorizo
1 h 5 min
Black-eyed bean stew with baby squid
5 h 15 min
Sicilian prawn salad
40 min
Quinoa puddings with raspberry sauce
2 h
Chicken skewers with cumin rice and warm vegetable salad
2 h
Chicken broth with bread dumplings
1 h 5 min
Penne with mussels
1 h 5 min
Pistachio cheesecakes with mango
2 h 30 min
Spinach potato soup with savoury egg custard
45 min
Vegetable pasta soup and pork roll with vegetables, puddings, muffins
1 h 40 min
Millet-stuffed cabbage rolls with mushroom sauce
1 h 40 min
Thai-style prawn broth with spicy apples
1 h 15 min
Chicken and warm potato salad
55 min
Asparagus with Parmesan rice and lemon sabayon sauce
1 h
Cucumber soup with prawn skewers
35 min
Steamed eggs sunny side up
15 min
Spinach and cheese-filled meatloaf
1 h 15 min
Cheesecakes in jars
4 h
Bread and tomato soup, rolled spinach omelette and steamed ratatouille vegetables
1 h 5 min
Chicken rolls with apples, sweet potatoes and curry sauce
1 h 25 min
Steamed sticky rice with pork (Rice tube puddings)
2 h 30 min
Caribbean stew and steamed rice cups
9 h 15 min
Duck breasts with orange ginger sauce, mashed potatoes and green beans
1 h 10 min
Steamed wholemeal bread
2 h
Beetroot soup with herb dumplings
1 h 10 min
Pork tenderloin with red wine sauce and vegetables
45 min
Vegetarian chilli
1 h 5 min
Cannelloni with artichoke filling and tomato sauce
1 h 35 min
Curried lentils and steamed pumpkin
1 h 15 min
Salmon, quinoa, feta and mixed vegetable salad
50 min
Pears in red wine
3 h 20 min
Goat's cheese flans with yoghurt sauce and leeks
45 min
Steamed lemon cake
2 h 20 min
Vegetable soup, eggs en cocotte with spinach
1 h
Mussels in white wine and cream sauce
45 min
Dumplings with chocolate centres and cherry sauce
1 h 30 min
Couscous with apricots, hazelnuts and feta, mixed vegetables
1 h 15 min
Miso soup and sake seafood with rice
1 h 5 min
Rice cake with sweet azuki bean paste
8 h 30 min
Salmon with mango sauce, snow peas and carrots
1 h
Pineapple parcels
1 h
Green bean bundles, potatoes and thyme butter
50 min
Russian beetroot salad
1 h 10 min
