Rice cake with sweet azuki bean paste

Rice cake with sweet azuki bean paste

2.0 3 rating

Prep. 35 min

Total 8 h 30 min

6 portions

Ingredients

Sweet azuki bean paste

dried adzuki beans soaked for 4-24 hours
150 g
water
850 g
brown sugar
50 g

Rice cake

white rice flour (seeTips)
100 g
glutinous rice flour
125 g
125 g rice flour, sweet (see Variations)
icing sugar (see Tips)
60 g
full cream milk
75 g
mixed dried fruit (e.g. raisins, apricots, peaches), cut into small pieces
15 g
water
1000 g

Difficulty

medium

Nutrition per 1 portion

Protein 8 g

Calories 1318 kJ / 314 kcal

Fat 1 g

Fibre 4.3 g

Carbohydrates 66 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Australia and New Zealand

You might also like...

Vegan butter

Vegan butter

8 h 5 min

Choco tarte with curls pears

Choco tarte with curls pears

No ratings

Taiwanese traditional Pork floss

Taiwanese traditional Pork floss

1 h 40 min

Omelette

Omelette

30 min

Apple tart

Apple tart

1 h

Chopped vegetable salad

Chopped vegetable salad

10 min

Anko Ice Cream

Anko Ice Cream

10 h 10 min

Vegan macadamia cheese ball

Vegan macadamia cheese ball

56 h 55 min

Fruit jellies

Fruit jellies

4 h

Vegan Turkish delight cheesecake

Vegan Turkish delight cheesecake

5 h 30 min

Coconut & almond jelly with pineapple syrup

Coconut & almond jelly with pineapple syrup

25 h 20 min

Rustic bread

Rustic bread

2 h