Skip to main content Search
Steamed pears with chocolate cardamom sauce

Steamed pears with chocolate cardamom sauce
4.5 10 ratings
Prep. 10 min
Total 40 min
4 portions
Sign up for free

Ingredients

  • water
    400 g
  • ripe pears (3-4), peeled, cut into halves and cores removed
    300 - 400 g
  • dark chocolate cut into pieces (2-3 cm)
    100 g
  • thickened cream
    100 g
  • honey
    1 tsp
  • ground cardamom
    1 ½ tsp
  • flaked almonds toasted or unsalted pistachio nuts, toasted
    50 g

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Energy 1480 kJ / 354 kcal
Fat 25 g
Fibre 5.3 g
Carbohydrates 25 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 recipes
Australia and New Zealand
Stack up the savings 117 recipes
Australia and New Zealand

You might also like...

Savoury crêpes

4.4(35)

45 min

Roasted vegetables with horseradish cream

4.3(36)

40 min

Cauliflower rice pilaf with sweet potato

3.6(41)

40 min

Peach, raspberry and banana smoothie

4.2(20)

10 min

Chocolate Easter egg

4.3(6)

1 h 20 min

Spiced beef casserole purée (6-9 months)

4.2(20)

45 min

Chicken broth with bread dumplings

2.4(10)

1 h 5 min

Spinach potato soup with savoury egg custard

4.6(48)

45 min

Roasted carrot dip

2.8(17)

1 h

Red onion relish

4.6(39)

50 min

Banana caramel thickshake (Toddlers and beyond)

4.3(29)

24 h 10 min

Carrot, pumpkin and ginger purée

4.5(31)

20 min