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Roasted Cauliflower and Hazelnut Orecchiette

With World Pasta Day just around the corner (October 25th!), it's time to celebrate with this classic Italian dish. Delicate roasted cauliflower florets are paired with fragrant, toasted hazelnuts that add a subtle crunch. This pasta dish is sure to impress!

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Introducing Pastries Class with Camila

Learn the basics of making your own crust. Or expand your knowledge and up your pastry game. Our chef will walk you through all the steps, from mixing simple shortcrust pastry to more advanced techniques allowing you to recreate iconic patisserie classics or even invent your own.

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5 Updates you can’t miss on your Thermomix® TM6

With the latest software update, your TM6 will get these 5 innovative and exciting modes and updates!

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    From Pain au Chocolat to pizza, an Artisan loaf to lasagne, breakfast quiches to brownies, with Cookidoo®, no gluten is no problem.

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    As the days get chillier, retreating to a cosy kitchen to create deliciously satisfying Cookidoo® recipes sounds more appetising than ever.

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    Trying out a new dish with tricky techniques? We’ll show you how to master them. Some recipes now come with step videos in guided cooking!

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  • Starting the School Year with Energy

    Nutritious and delicious snacks are vital for keeping energy high and focus sharp during long school days.

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  • Vegetarian Cooking

    Baskets heaped with fresh seasonal fruit and vegetables. Salty halloumi, tofu and eggs in the fridge. Magnificent meat-free meals are just minutes away.

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New! Online Ingredient Ordering Through Cookidoo®

Do you like planning meals in advance? Do you enjoy putting recipes in your weekly planner and generating a shopping list so that you don’t forget to stock up on the items you’ll need? Now you can save time and make your life even easier by ordering your ingredients directly online! Use Cookidoo® to get all your weekly supermarket shopping delivered directly to your door or ready for pickup.

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This week's favourites - Marvelous Muffins

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