Raspberry and Basil Sangria

4.9 49 ratings

Prep. 10 min

Total 40 min

10 glasses

Ingredients

sugar
150 g
water
250 g
fresh basil plus extra for garnishing
8 sprigs
fresh raspberries
180 g
180 g frozen raspberries
sparkling mineral water chilled
500 g
lemon cut in slices
1
white wine (75 cl), chilled
1 bottle

Nutrition per 1 glass

Calories 125 kcal / 525 kJ

Protein 0 g

Fat 0 g

Carbohydrates 16 g

Fibre 1 g

Saturated Fat 0 g

Sodium 0 mg

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