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Sicilian Salad

Sicilian Salad
4.7 38 rating
Prep. 10 min
Total 30 min
4 portions
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Ingredients

Salad
  • red onions large, thinly sliced
    400 g
  • red wine vinegar
    50 g
  • water
    1000 g
  • fine sea salt
    1 pinch
  • lemon sliced (3 mm)
    1
  • large raw prawns, peeled
    750 g
  • cherry tomatoes halved
    300 g
Dressing
  • fresh parsley leaves only
    4 sprigs
  • garlic clove
    1
  • extra virgin olive oil
    50 g
  • fine sea salt
    1 tsp
  • ground white pepper
    ¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 31.8 g
Calories 1249 kJ / 299 kcal
Fat 13.8 g
Carbohydrates 11.8 g

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UK and Ireland

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