Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Beetroot Carpaccio (TM5)
Prep. 15 min
Total 20 min
6 portions
Ingredients
-
beetroots small, peeled (see tips)450 g
-
courgettes cut in pieces (5 cm long)380 g
-
fresh mozzarella drained, cut in pieces380 g
-
extra virgin olive oil for drizzling
-
coarse salt flakes or to taste1 pinch
-
ground black pepper or to taste1 pinch
-
fresh basil leaves torn, for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
485.2 mg
Protein
16 g
Calories
975.2 kJ /
233.1 kcal
Fat
14.5 g
Fibre
2.7 g
Saturated Fat
8.4 g
Carbohydrates
10.6 g
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