Spaghetti alla Carbonara

Spaghetti alla Carbonara

4.1 189 rating

Prep. 10 min

Total 30 min

4 portions

Ingredients

Parmesan cheese cut in pieces (3 cm)
40 g
pecorino (optional) cut in pieces (3 cm)
30 g
guanciale cubed (see tip)
150 g
extra virgin olive oil
15 g
medium egg
1
egg yolks from medium eggs
3
ground black pepper
3 pinches
fine sea salt
1 pinch
dried spaghetti
320 g

Difficulty

easy

Nutrition per 1 portion

Protein 24.2 g

Calories 2999 kJ / 716.8 kcal

Fat 42.2 g

Fibre 2.2 g

Carbohydrates 63.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Prawn and Chorizo Paella

Prawn and Chorizo Paella

45 min

Sausage and Fennel Orzotto

Sausage and Fennel Orzotto

50 min

Philadelphia, Chorizo and Chive Gnocchi

Philadelphia, Chorizo and Chive Gnocchi

35 min

Browned Pork Rice

Browned Pork Rice

1 godz.

Poached Cod with Beurre Blanc and Tenderstem Broccoli

Poached Cod with Beurre Blanc and Tenderstem Broccoli

1 godz. 20 min

Mashed Potatoes (Peeler)

Mashed Potatoes (Peeler)

30 min

Spaghetti Carbonara

Spaghetti Carbonara

25 min

Beef Stroganoff

Beef Stroganoff

1 godz.

Spaghetti Carbonara (TM6 & TM5)

Spaghetti Carbonara (TM6 & TM5)

40 min

Prawn Arrabbiata

Prawn Arrabbiata

30 min

Tomato Risotto - Risotto al pomodoro

Tomato Risotto - Risotto al pomodoro

30 min

Salmon with Lemon Hollandaise, Asparagus and Rice

Salmon with Lemon Hollandaise, Asparagus and Rice

45 min