Spaghetti alla Carbonara

Spaghetti alla Carbonara

4.1 189 rating

Prep. 10 min

Total 30 min

4 portions

Ingredients

Parmesan cheese cut in pieces (3 cm)
40 g
pecorino (optional) cut in pieces (3 cm)
30 g
guanciale cubed (see tip)
150 g
extra virgin olive oil
15 g
medium egg
1
egg yolks from medium eggs
3
ground black pepper
3 pinches
fine sea salt
1 pinch
dried spaghetti
320 g

Difficulty

easy

Nutrition per 1 portion

Protein 24.2 g

Calories 2999 kJ / 716.8 kcal

Fat 42.2 g

Fibre 2.2 g

Carbohydrates 63.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Then. Now. Always. 50 Recipes
UK and Ireland

You might also like...

Rainbow Yoghurt and Fruit Layers

Rainbow Yoghurt and Fruit Layers

20 min

Japanese Ramen

Japanese Ramen

1 h 40 min

Mashed Potatoes (Peeler)

Mashed Potatoes (Peeler)

30 min

Sticky Sesame Chicken

Sticky Sesame Chicken

40 min

Spaghetti Carbonara

Spaghetti Carbonara

25 min

Bolognese Sauce

Bolognese Sauce

1 h 15 min

Beef Stroganoff

Beef Stroganoff

1 h

Tex-Mex Tortillas with Shredded Pork and Black Beans

Tex-Mex Tortillas with Shredded Pork and Black Beans

1 h 20 min

Spaghetti Carbonara (TM6 & TM5)

Spaghetti Carbonara (TM6 & TM5)

40 min

Ham, Egg and Chips

Ham, Egg and Chips

30 min

Neapolitan Pizza

Neapolitan Pizza

9 h

Sous-vide Sausage Ragù

Sous-vide Sausage Ragù

2 h 25 min