Mashed Potatoes (Peeler)

Mashed Potatoes (Peeler)

4.6 72 rating

Prep. 10 min

Total 30 min

4 portions

Ingredients

floury potatoes (e.g. Maris Piper, King Edwards, see tip)
800 g
water
1100 g
unsalted butter diced
30 g
milk to taste
60 - 80 g
salt
½ tsp
ground nutmeg (optional)
2 pinches

Difficulty

easy

Nutrition per 1 portion

Sodium 319.3 mg

Protein 3.3 g

Calories 698.3 kJ / 166.9 kcal

Fat 6.8 g

Fibre 2.9 g

Saturated Fat 4.2 g

Carbohydrates 24.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Basics 17 Recipes
UK and Ireland

You might also like...

Mince and Tatties

Mince and Tatties

1 h 10 min

Cooking White Rice

Cooking White Rice

25 min

Leek and Potato Soup

Leek and Potato Soup

40 min

Sliced Potato Salad with Herb Vinaigrette

Sliced Potato Salad with Herb Vinaigrette

45 min

Potato Gratin

Potato Gratin

1 h 10 min

Coleslaw with Thermomix® Cutter

Coleslaw with Thermomix® Cutter

10 min

Lime and Lemonade

Lime and Lemonade

5 min

Steamed Sprouts and Cauliflower

Steamed Sprouts and Cauliflower

20 min

Sautéed Onions (300 g)

Sautéed Onions (300 g)

20 min

Steamed Rice

Steamed Rice

25 min

Lasagne Bolognese with Fresh Spinach Pasta

Lasagne Bolognese with Fresh Spinach Pasta

3 h

Red Pepper and Tomato Soup

Red Pepper and Tomato Soup

30 min