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Vanilla Ice Cream
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- 2 vanilla pods
- 600 g whole milk
- 200 g cream, (whipping or double cream)
- 180 g sugar
- 6 egg yolks, from medium eggs
- 1 pinch fine sea salt (optional)
- per 1 portion
- 1123 kJ / 268 kcal
- 6 g
- 27 g
- 15 g
- 0.1 g