
Devices & Accessories
Prawn and Chorizo Paella
Prep. 15 min
Total 45 min
4 portion
Ingredients
-
fresh parsley leaves15 g
-
onions quartered120 g
-
red peppers seeds and stalk removed, cut in pieces300 g
-
olive oil20 g
-
chorizo peeled, cut in pieces (0.5 cm)200 g
-
Bomba paella rice300 g
-
chicken stock800 g
-
saffron1 pinch
-
raw prawns, peeled250 g
-
fine sea salt½ tsp
-
ground black pepper2 pinches
-
lemon juice25 g
-
lemon cut in slices for garnishing1
Nutrition per 1 portion
Calories
617 kcal /
2583 kJ
Protein
29.3 g
Fat
25 g
Carbohydrates
68.9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

A Taste of the Med
9 Recipes
UK and Ireland
UK and Ireland