Creamy Chicken and Chorizo Pasta
TM5 TM6

Creamy Chicken and Chorizo Pasta

Ingredients

  • 1 garlic clove
  • 120 g onions, quartered
  • 30 g olive oil
  • 150 g chorizo, peeled, sliced (2 mm)
  • 150 g roasted red peppers, preserved, sliced (1 cm)
  • water, for cooking pasta
  • 1 ¼ tsp fine sea salt, plus extra to taste
  • ¼ tsp sweet smoked paprika
  • 400 g chicken breasts, diced (2 cm)
  • 200 g double cream
  • 300 g wholewheat pasta, dried
  • ground black pepper, to taste

Nutrition
per 1 portion
Calories
3496 kJ / 838 kcal
Protein
45 g
Carbohydrates
51 g
Fat
49 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all