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Ingredients
- 1 Tbsp goose fat
- 150 g plain flour
- 370 g milk
- 3 large eggs
- 1 pinch fine sea salt
- 1 pinch ground black pepper
- 12 uncooked sausages (approx. 800 g)
- Nutrition
- per 1 portion
- Calories
- 2206 kJ / 527 kcal
- Protein
- 27.4 g
- Carbohydrates
- 27.9 g
- Fat
- 34.1 g
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