Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
200
g Gruyère cheese, cut in pieces (2 cm)
or Cheddar cheese, cut in pieces (2 cm) - 500 g water
- 1 cauliflower (approx. 1000 g), cut in florets
- 50 g plain flour
- 40 g unsalted butter, diced
- 500 g milk
- ½ tsp fine sea salt, plus extra to taste
- 2 pinches ground white pepper, plus extra to taste
- 1 - 2 pinches ground nutmeg (optional)
- Nutrition
- per 1 portion
- Calories
- 1273 kJ / 305 kcal
- Protein
- 17 g
- Carbohydrates
- 14 g
- Fat
- 20 g
- Fibre
- 5.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Yorkshire Pudding
1h
Carrot and Swede Mash
20 min
Raspberry and Apple Crumble
1h 5min
Bread Sauce
1 Std. 25 Min
Toad in the Hole
1h
Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash
1 Std. 20 Min
Red Onion Gravy
25 Min
Chicken and Leek Pie
1 Std. 20 Min
Cauliflower cheese
55 min
Kedgeree
45 min
Bread Sauce
1 Std. 25 Min
Rhubarb Crumble
55 min