Mornay Sauce
TM6

Mornay Sauce

5.0 (1 rating)

Ingredients

  • 70 g Gruyère cheese, cut in pieces
  • 50 g unsalted butter, diced
  • 500 g milk
  • 50 g plain flour
  • ½ tsp fine sea salt
  • 2 pinches ground black pepper
  • 1 tsp Dijon mustard
  • 1 pinch ground nutmeg

Nutrition
per 1 Total recipe
Calories
4540 kJ / 1091 kcal
Protein
42 g
Carbohydrates
61 g
Fat
75 g
Saturated Fat
46 g
Fibre
2.7 g
Sodium
1817.4 mg

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes