Cheese Béchamel sauce (TM6)
TM6

Cheese Béchamel sauce (TM6)

4.8 (174 ratings)

Ingredients

  • 50 - 70 g cheddar cheese, to taste, cut into pieces
  • 40 g butter
  • 500 g milk
  • 40 g plain flour
  • ¼ - ½ tsp salt
  • 1 - 2 pinch ground black pepper
  • 1 - 2 pinch nutmeg

Nutrition
per 600 g
Calories
4161.7 kJ / 994.7 kcal
Protein
35.9 g
Carbohydrates
57.1 g
Fat
70.2 g
Saturated Fat
42.8 g
Fibre
1.2 g
Sodium
1517.2 mg

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