Chilli Con Carne

Chilli Con Carne

4.6 988 ratings

Prep. 10 min

Total 35 min

6 portions

Ingredients

olive oil
30 g
onions quartered
150 g
garlic cloves
2
red peppers quartered
250 g
tinned chopped tomatoes
400 g
dried chilli flakes to taste
½ - 1 tsp
ground cumin
1 tsp
ground coriander
1 tsp
beef mince broken in pieces
500 g
tomato purée
2 Tbsp
meat stock paste
1 heaped tsp
1 meat stock cube (for 0.5 l)
sweet chilli sauce
1 Tbsp
fine sea salt to taste
¾ - 1 tsp
tinned kidney beans (1 tin, drained)
400 g
ground black pepper to taste
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 27 g

Calories 1452 kJ / 346 kcal

Fat 18 g

Fibre 10.9 g

Carbohydrates 20 g

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