Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
This is how much time you need to prepare this meal.
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
This shows how many portions this recipe makes.
- 500 g frozen spinach leaves, defrosted
- 50 g hard cheese, for grating (e.g. Gruyère, Cheddar, Parmesan)
- 1 garlic clove
- 50 g extra virgin olive oil
- 1 tsp salt
- 50 g flour
- 500 g milk
- 30 g butter
- 1 pinch ground nutmeg
- 1 pinch ground black pepper
- 6 eggs
- per 1 portion
- 1327 kJ / 317 kcal
- 15 g
- 11 g
- 24 g
- 1.8 g
Alternative recipesShow all
Ginger chicken and crunchy noodle salad
Mixed grain salad with lemon and honey dressing