
Devices & Accessories
Apple tart
Prep. 30 min
Total 1 h
8 slices
Ingredients
Pastry
-
butter, unsalted chilled, cut in pieces, plus extra for greasing75 g
-
flour150 g
-
salt1 pinch
-
vanilla sugar, homemade½ tsp
-
water50 g
-
flour for dusting
Topping
-
apples (e.g. Reinette, Granny Smith, Braeburn, Pink Lady, Pippin, Gravenstein)900 - 1000 g
-
sugar30 g
-
butter10 g
Nutrition per 1 slice
Calories
218 kcal /
915 kJ
Protein
2 g
Fat
10 g
Carbohydrates
30 g
Fibre
2.2 g
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The Basic Cookbook
174 Recipes
Switzerland
Switzerland
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