Devices & Accessories
Warm Turkey and Green Bean Salad
Prep. 10 min
Total 35 min
4 portions
Ingredients
-
fine sea salt or to taste½ tsp
-
Italian seasoning½ tsp
-
extra virgin olive oil to taste60 - 80 g
-
balsamic vinegar20 g
-
water500 g
-
fine green beans trimmed350 g
-
turkey breasts, skinless cut in strips (1 cm thick)400 g
Difficulty
easy
Nutrition per 1 portion
Protein
26 g
Calories
1448 kJ /
346 kcal
Fat
26 g
Fibre
2.5 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Only 5 Ingredients
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Leek Leaf Chicken Rolls
55 min
Stir-Fried Beef with Caponata
45 min
Salmon and Leek Parcel with New Potatoes
1 h
Brodet (Fish stew)
1 h 15 min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50 min
Rice with Cod, Kidney Beans and Spinach
30 min
Red Cabbage and Chicken Salad
40 min
Low Carb Breakfast Frittata
40 min
Steamed Sea Bass with Watercress Orange Couscous
35 min
Salmon with Spinach, Tomatoes and Lentils
40 min
Tuna Nicoise with Raspberry Vinaigrette and Honey
40 min
Rice Salad with Eggs and Tuna
1 h