Onion Ricotta Cakes with Sage

Onion Ricotta Cakes with Sage

4.5 4 rating

Prep. 15 min

Total 1 h

6 portions

Ingredients

fresh sage leaves
9
hazelnuts
40 g
Parmesan cheese cut in pieces (2 cm)
50 g
garlic clove
1
onions quartered
70 g
vegetable oil plus extra for greasing
20 g
ricotta cheese
250 g
medium egg
1
fine sea salt
3 pinches
ground black pepper
3 pinches
water
500 g
wild cranberry compote
6 tsp

Difficulty

easy

Nutrition per 1 portion

Protein 9 g

Calories 838 kJ / 200 kcal

Fat 16 g

Fibre 0.9 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Steaming 10 Recipes
UK and Ireland

You might also like...

Floating Islands

Floating Islands

40 min

Spinach and Broccoli Terrine

Spinach and Broccoli Terrine

4 h 40 min

Onion Tart (TM5)

Onion Tart (TM5)

1 h

Courgette and Potato Parmigiana (TM5)

Courgette and Potato Parmigiana (TM5)

1 h 15 min

Slow-cooked Veal Stew

Slow-cooked Veal Stew

2 h 10 min

Peppadew® and Feta Stuffed Chicken with Lemon Couscous

Peppadew® and Feta Stuffed Chicken with Lemon Couscous

1 h

Sabayon (Zabaglione)

Sabayon (Zabaglione)

15 min

Ratatouille

Ratatouille

40 min

Apples with Cider Sabayon Sauce

Apples with Cider Sabayon Sauce

40 min

Potted Eggs with Salmon and Asparagus

Potted Eggs with Salmon and Asparagus

30 min

Quick Cheese Soufflés

Quick Cheese Soufflés

45 min

Christmas Baked Cod (Portugal)

Christmas Baked Cod (Portugal)

1 h 15 min