Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 460 g cod fillets
- 100 g pistachio nuts, unsalted, peeled
- 10 g fresh parsley leaves
- 1 garlic clove
- 30 g olive oil
- 500 g water
- ½ lemon, finely grated zest only
- ½ orange, finely grated zest only
- ½ tsp fine sea salt
- 100 g couscous
- Nutrition
- per 1 portion
- Calories
- 3393 kJ / 811 kcal
- Protein
- 60 g
- Carbohydrates
- 43 g
- Fat
- 44 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon with Ginger Sauce and Spiced Cashews
30 min
Bean Casserole with Fresh Tuna
40 min
Miso Cod with Broccoli Rice
25 min
Sea Bass with Lemon & Herb Couscous
35 min
Steamed Sea Bass with Watercress Orange Couscous
35 min
Fish with Mixed Pepper Couscous
40 min
Salmon, Quinoa, Feta and Mixed Vegetable Salad
50 min
Salmon Fillets with Salsa Verde
30 min
Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio
1h
Blackened Salmon with Bean and Corn Salsa
20 min
Orange Salmon with Broccoli Couscous
25 min
Salmon with Spinach, Tomatoes and Lentils
40 min