Salmon and Leek Parcel with New Potatoes

Salmon and Leek Parcel with New Potatoes

4.8 462 ratings

Prep. 30 min

Total 1 h

4 portions

Ingredients

fresh dill leaves
10 g
leeks halved lengthways, then sliced (5 mm)
450 g
water
560 g
mascarpone
180 g
fine sea salt plus extra to taste
1 tsp
ground black pepper plus extra to taste
¼ tsp
new potatoes halved
500 g
salmon fillets, fresh, skinless (approx. 150 g each)
4

Difficulty

medium

Nutrition per 1 portion

Sodium 760.3 mg

Protein 37.6 g

Calories 2645.6 kJ / 632.3 kcal

Fat 36 g

Fibre 4.9 g

Saturated Fat 13.4 g

Carbohydrates 40 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cooking On Point 10 Recipes
UK and Ireland

Taste of Wales 11 Recipes
UK and Ireland

You might also like...

Almond Crusted Salmon with Asparagus Tagliatelle

Almond Crusted Salmon with Asparagus Tagliatelle

35 min

Sicilian Salad

Sicilian Salad

30 min

Steamed Cod with Vizcaina Sauce

Steamed Cod with Vizcaina Sauce

50 min

Greek-style Baked Cod with Bulgur Wheat

Greek-style Baked Cod with Bulgur Wheat

1 h 30 min

Salmon and Basmati Rice with Dill Cream Sauce

Salmon and Basmati Rice with Dill Cream Sauce

40 min

Prawn Pasta with Rocket Pesto

Prawn Pasta with Rocket Pesto

55 min

Cuban-spiced Salmon with Tomato Avocado Salsa

Cuban-spiced Salmon with Tomato Avocado Salsa

30 min

Baked Parmesan Fish with Sweet Potato Mash

Baked Parmesan Fish with Sweet Potato Mash

45 min

Seafood Stew with Coconut Milk

Seafood Stew with Coconut Milk

35 min

Sea Bass with Lemon & Herb Couscous

Sea Bass with Lemon & Herb Couscous

35 min

Salmon and Couscous Parcels with Sun-dried Tomatoes

Salmon and Couscous Parcels with Sun-dried Tomatoes

35 min

Orzo with Salmon and Spinach

Orzo with Salmon and Spinach

40 min