Thermomix® Sensor

Go beyond the bowl and extend the Thermomix® success guarantee to your oven, pan and barbecue with the new smart thermometer that will help you turn a guess into a success!

Not undercooked, not overcooked. Just perfect!

Achieve culinary perfection with the new Thermomix® Sensor, a Bluetooth® kitchen thermometer that can be used in your oven, pan or barbecue. Cook with confidence as it measures both internal and ambient temperature, ensuring ideal cooking conditions for cakes, bread, meat and fish. Receive real-time updates on your smartphone and Thermomix® TM6 for stress-free monitoring. No more guesswork, just perfect results! Speak to your advisor to find out how you can get your hands on one.

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1 – Turn overcooked meat into tender masterpieces

How to use Thermomix® Sensor

Thermomix® Sensor is the perfect addition to your kitchen and it is so simple to use:

1. Start cooking as usual with your Thermomix®.

2. Follow step-by-step instructions on your Thermomix® display or directly in the Cooking Center app.

3. Check the progress of your recipe via the Cooking Centre menu on your Thermomix® or wait for the notification on your smartphone when your meat, fish, bread or cake is ready.

Make the most of the successful trio: Thermomix®, Thermomix® Sensor and Cooking Center app.
Tip: Place the charger near the probe but away from direct heat (e.g. close to the stove top, oven or barbecue)

Read more tips and tricks

2 – Turn basic fish fare into a fisherman's speciality

Which food is suitable for the Thermomix® Sensor?

You can use the Thermomix® Sensor with breads, cakes, poultry (whole and smaller cuts), fish (whole and fillets) and meat (steaks and bigger cuts).

3 – Turn burnt toast into toasty loaves

Sensor Savvy: Perfect Culinary Precision

Match the perfect temperature and sense the difference with Thermomix® Sensor.

Beef | Achieve your desired level of doneness - rare, medium rare, medium, medium well, well done, or tenderly falling apart. Opt for an evenly thick cut of meat for best results.

Meat, fish and poultry | The total recipe cooking time will depend on the weight of the meat or fish, the initial temperature of the food and your preferred degree of cooking.

Cakes | Make sure that the tip of the probe does not touch the baking tin.

Bread | Once the core temperature is reached, you will get a notification to remove the bread from the oven.

Did you know…?

With the Cooking Centre on your Thermomix® TM6, easily monitor your recipe's progress from any screen at any time. Stay informed about:

• Remaining cooking time • Current and target temperature • Speed • Timer details

4 – Turn undercooked batter into fluffy cakes

No more burnt cakes, undercooked fish or overdone meat!