Yorkshire Pudding

4.0 4 ratings

Prep. 5 min

Total 1 h

12 pieces

Ingredients

large eggs
3
plain flour
230 g
milk
600 g
salt
¼ tsp
ground black pepper
¼ tsp
lard
6 tsp
6 tsp goose fat

Difficulty

easy

Nutrition per 1 piece

Sodium 98.3 mg

Protein 5.8 g

Calories 607.5 kJ / 145.2 kcal

Fat 5.6 g

Fibre 0.5 g

Saturated Fat 2.5 g

Carbohydrates 17.3 g

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