Potato and Celeriac Gratin

Potato and Celeriac Gratin

4.5 21 rating

Prep. 15 min

Total 1 h 10 min

6 portions

Ingredients

Emmental cheese cut in pieces (2 cm)
50 g
garlic clove
1
fresh thyme leaves only
1 sprig
milk
100 g
whipping cream
200 g
ground nutmeg
3 pinches
salt
½ tsp
ground black pepper
3 pinches
celeriac cut in pieces (3-4 cm)
650 g
water
500 g
floury potatoes (e.g. Maris Piper, King Edward), diced (2 cm)
650 g

Difficulty

easy

Nutrition per 1 portion

Sodium 382 mg

Protein 7.2 g

Calories 1212 kJ / 290 kcal

Fat 16 g

Fibre 4.5 g

Saturated Fat 9.7 g

Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola

Roasted Cauliflower and Hazelnut Orecchiette - Orecchiette con cavolfiore arrosto e nocciola

40 min

Asparagus Risotto

Asparagus Risotto

45 min

Salmon and Leek Parcel with New Potatoes

Salmon and Leek Parcel with New Potatoes

1 h

Salmon and Fennel Risotto

Salmon and Fennel Risotto

25 min

Beetroot, Thyme and Goat's Cheese Risotto

Beetroot, Thyme and Goat's Cheese Risotto

45 min

Pea and Mint Risotto

Pea and Mint Risotto

40 min

Smoked Haddock and Cauliflower Bake

Smoked Haddock and Cauliflower Bake

55 min

Sausage and Fennel Orzotto

Sausage and Fennel Orzotto

50 min

Mushroom and Spinach Risotto

Mushroom and Spinach Risotto

55 min

Porcini and Pancetta Risotto - Risotto con porcini e pancetta

Porcini and Pancetta Risotto - Risotto con porcini e pancetta

30 min

Mushroom Risotto

Mushroom Risotto

30 min

Tomato Risotto - Risotto al pomodoro

Tomato Risotto - Risotto al pomodoro

30 min