Sourdough Starter

Sourdough Starter

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Prep. 10 min
Total 168 h 20 min
100 g

Ingredients

Day 1
  • strong white bread flour
    50 g
  • water
    50 g
Day 2
  • water
    50 g
  • strong white bread flour
    50 g
Day 3 and onwards
  • water
    50 g
  • strong white bread flour
    50 g

Difficulty

easy


Nutrition per 100 g

Sodium 7.8 mg
Protein 15.6 g
Energy 1963.6 kJ / 469.3 kcal
Fat 2.2 g
Fibre 3.1 g
Saturated Fat 0.3 g
Carbohydrates 94.3 g

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