Banana Ice Cream with Salted Caramel Sauce
TM5 TM6

Banana Ice Cream with Salted Caramel Sauce

Ingredients

  • 130 g unsalted butter, diced
  • 250 g dark brown sugar
  • 130 g double cream
  • ¼ tsp fine sea salt, or to taste (see tip)
  • 5 - 6 ripe bananas, sliced (2 cm) then frozen

Nutrition
per 1 portion
Calories
3252 kJ / 778 kcal
Protein
2.1 g
Carbohydrates
91 g
Fat
44 g

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