Biscotti Biscuit Soufflé with Coffee Cream Sauce

No ratings

Prep. 10 min

Total 1 h

8 portions

Ingredients

Biscotti Soufflé

caster sugar
150 g
egg whites from medium eggs
4
lemon juice
1 tsp
biscotti (see tip)
150 g
amaretti biscuits (see tip)
30 g
unsalted butter soft
120 g

Coffee Sauce

egg yolks from medium eggs
2
whipping cream
200 g
cornflour
10 g
strong brewed coffee
40 g

Difficulty

easy

Nutrition per 1 portion

Sodium 153.5 mg

Protein 4.2 g

Energy 1628.7 kJ / 389.3 kcal

Fat 26 g

Fibre 0.7 g

Saturated Fat 14.6 g

Carbohydrates 36.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Nester 13 recipes
UK and Ireland

You might also like...

Berry foam

10 min

Chocolate Mousse Ice Cream

3 h

Profiteroles

2 h 15 min

Kiwi and Raspberry Chia Pudding (No Added Sugar)

4 h 15 min

Steamed Chocolate Flan Cake

7 h

Vegan Apple and Nut Crumble with Rum Raisins

9 h

Polish Doughnuts (Pączki)

1 h 20 min

Individual Vanilla Cakes with Raspberry Jam Topping

1 h

Butterscotch Delight

20 min

Sticky Toffee Puddings

1 h

Marvellous Mango Pudding

5 min

Mint Choc Chip

8 h 20 min

Show all

Show all