Chocolate Reindeer Cake

Chocolate Reindeer Cake

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Prep. 1 h 30 min

Total 4 h

12 slices

Ingredients

Cake

milk
240 g
plain yoghurt
120 g
unsalted butter soft, plus extra for greasing
125 g
caster sugar
240 g
self-raising flour
380 g
cocoa powder, unsweetened
60 g
medium eggs
2
baking powder
1 tsp

Filling

nougat hard, cut in pieces
80 g
whipping cream
250 g
mascarpone
250 g
icing sugar
20 g

Chocolate Antlers

dark chocolate small pieces or callets
150 g

Chocolate Icing

mascarpone
250 g
whipping cream
250 g
cocoa powder, unsweetened
30 g

Decoration

fondant icing
100 g

Difficulty

advanced

Nutrition per 1 slice

Sodium 629.8 mg

Protein 11.7 g

Energy 3099.7 kJ / 740.9 kcal

Fat 48.6 g

Fibre 5 g

Saturated Fat 27.9 g

Carbohydrates 70.1 g

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UK and Ireland

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