Dried Spiralized Apple Stacks with Chocolate

Name: Dried Spiralized Apple Stacks with Chocolate
Prep time: 15 min
Cook time: 6 h
Total time: 6 h
Yield: 20 pieces
Ingredients: 60 g lemon juice; 1000 g water; 800 g apples; 100 g dark chocolate; 25 g whipping cream

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Difficulty easy

Preparation time 15 min

Total time 6h

Serving size 20 pieces

Ingredients

60 g lemon juice
1000 g water
800 g apples, peeled or unpeeled, thoroughly
washed if unpeeled, stem
removed. Ends trimmed, cored
and quartered. Trimmed to fit
the blade width.
100 g dark chocolate, small pieces or callets
25 g whipping cream

Nutrition: per 1 piece
Calories: 232.9 kJ / 55.7 kcal
Protein: 0.6 g
Carbohydrates: 8.1 g
Fat: 2.7 g
Saturated Fat: 1.5 g
Fibre: 1.5 g
Sodium: 3.9 mg