Compatible versions
This recipe is specially made for the Thermomix® TM5 and Thermomix® TM6. Please do not use it for earlier Thermomix® models, as they have different maximum capacities.
TM31
TM5
TM6
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
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Ingredients
Honey Mustard Sauce
- 75 g wholegrain mustard
- 1 Tbsp white wine vinegar
- 75 g honey
- ¼ tsp fine sea salt
- 2 pinches ground black pepper
Eggs
- 400 g water
- 10 medium eggs
- 150 g bread, torn in pieces
- 400 g smoked salmon, cut in pieces
- 10 g fresh parsley
- ¼ tsp ground black pepper
- ¼ tsp fine sea salt
- vegetable oil, for frying (approx. 1.5 litres)
- Nutrition
- per 1 portions
- Calories
- 1054 kJ / 252 kcal
- Protein
- 23 g
- Carbohydrates
- 16 g
- Fat
- 10.7 g
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