Skip to main content Search
Thai Curry Noodles

Thai Curry Noodles
3.7 269 ratings
Prep. 20 min
Total 25 min
2 portions
Sign up for free

Ingredients

  • fresh coriander leaves for garnishing
    10 g
  • coconut oil
    30 g
  • red and yellow peppers sliced (5 mm), then halved
    200 g
  • mangetout halved lengthways
    100 g
  • Thai red curry paste
    70 g
  • coconut milk
    400 g
  • fresh egg noodles
    300 g
  • sesame seeds
    2 Tbsp
  • soy sauce to taste
    10 - 20 g
  • lime juice
    10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 654.2 mg
Protein 32.9 g
Energy 5218.1 kJ / 1247.2 kcal
Fat 56.2 g
Fibre 10 g
Saturated Fat 43.5 g
Carbohydrates 136.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Midweek Meals 9 recipes
UK and Ireland
MIDWEEK MEALS 9 recipes
Spain
MIDWEEK MEALS 9 recipes
Austria

You might also like...

Marmitako (Spanish Tuna Stew)

4.0(31)

30 min

Mushroom Stroganoff

4.3(605)

30 min

Greek Style Pork Stew

3.2(114)

30 min

Aubergine, Spinach & Lentil Curry

3.9(318)

25 min

Courgette Omelette

3.9(15)

40 min

Sweet Potato and Courgette Frittata

3.8(57)

45 min

Risotto with Gorgonzola and Caramelised Onions

4.3(12)

35 min

Spinach with Chickpeas (Espinacas con Garbanzos)

4.3(20)

30 min

Salmon with Sticky Tomato Glaze

4.3(67)

40 min

Vegan Paella with Smoked Tofu

4.0(219)

25 min

Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream

4.5(292)

1 h

Lamb Meatballs with Couscous and Mint Yoghurt

4.4(64)

40 min