Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g dried rice noodles, flat, medium
- boiling water, for soaking
- 80 g roasted peanuts, unsalted
- 3 garlic cloves
- 1 fresh red chilli, deseeded if desired
- 6 sprigs fresh coriander, roots and stems cut in pieces, reserving leaves for garnishing
- 20 g olive oil
- 1 ½ Tbsp fish sauce
- 40 g lime juice (approx. 2-3 limes)
- 1 Tbsp tamarind paste
- 2 Tbsp soy sauce
- ¼ tsp shrimp paste (see tip)
- 3 tsp palm sugar (approx. 1 cm cube), grated
- 2 medium eggs
- 500 g water
- 350 g raw prawns, peeled, deveined
- 70 g fresh bean sprouts, for garnishing
- 10 fresh chives, finely chopped, for garnishing
- 3 Tbsp crispy, fried shallots, for garnishing
- 1 lime, cut in wedges, for serving
- Nutrition
- per 1 portion
- Calories
- 2303 kJ / 550.4 kcal
- Protein
- 29.2 g
- Carbohydrates
- 64.7 g
- Fat
- 20.8 g
- Saturated Fat
- 3.4 g
- Fibre
- 6.1 g
- Sodium
- 1616.2 mg
Alternative recipes
Japanese Ramen Noodle Soup
1h 40min
Green Curry Chicken
55min
Chicken Pad Thai
20min
Seafood Laksa
25min
Prawn And Chicken Laksa
40min
Steamed Garlic Prawns
30min
Spaghetti Vongole
40min
Beef Noodle Pho
45 Min
Pork and Mushroom Broth
1 Std. 25 Min
Shrimp Yakisoba
35min
Easy Satay Chicken
30min
Spring Rolls
40min