Prawn and Miso Noodle Soup

Prawn and Miso Noodle Soup

3.6 30 rating

Prep. 10 min

Total 20 min

4 portions

Ingredients

dashi stock (see tip)
500 g
water
100 g
miso paste
3 Tbsp
chilli paste to taste
1 - 1 ½ tsp
mangetout finely sliced on the diagonal
60 g
pak choi quartered
2
4 baby pak choi, (approx. 180 g)
raw prawns, peeled, deveined
250 g
fresh udon noodles
300 g
frozen edamame beans defrosted
100 g
light soy sauce or to taste
1 Tbsp
spring onions finely sliced
2
fresh coriander leaves only, roughly chopped
5 sprigs

Difficulty

easy

Nutrition per 1 portion

Sodium 1140 mg

Protein 21 g

Calories 1002 kJ / 238 kcal

Fat 4 g

Saturated Fat 0.4 g

Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Meals in Minutes 30 Recipes
UK and Ireland

You might also like...

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

30 min

Seafood Laksa

Seafood Laksa

25 min

Miso Cod with Broccoli Rice

Miso Cod with Broccoli Rice

25 min

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

Marinated White Fish Fillets with Chermoula Sauce and Couscous Salad

1 h 20 min

Thai-style Prawn Broth, Spiced Apples

Thai-style Prawn Broth, Spiced Apples

1 h 15 min

Prawn and Fish Ball Soup with Ramen Noodles

Prawn and Fish Ball Soup with Ramen Noodles

35 min

Thai Steamed Salmon Parcels

Thai Steamed Salmon Parcels

45 min

Kalguksu (Chicken Noodle Soup)

Kalguksu (Chicken Noodle Soup)

1 h 15 min

Steamed Sea Bass with Lime Sauce

Steamed Sea Bass with Lime Sauce

35 min

Seafood Stew with Coconut Milk

Seafood Stew with Coconut Milk

35 min

Tom Yum with Prawns

Tom Yum with Prawns

25 min

Korean Ramen with Tofu

Korean Ramen with Tofu

50 min