Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 800 g rhubarb, cut in pieces (2 cm)
- 720 g jam sugar
- 50 g orange juice
- 2 tsp orange blossom water
- Nutrition
- per 50 g
- Calories
- 516.5 kJ / 123.4 kcal
- Protein
- 0.3 g
- Carbohydrates
- 31.6 g
- Fat
- 0.2 g
- Saturated Fat
- 0 g
- Fibre
- 0.6 g
- Sodium
- 1.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fig & Apricot Jam
40 Min
Candied Orange and Almond Chocolate Slice
2 Std. 10 Min
Parsnip Blinis with Stilton, Walnuts and Honey
2h 20min
Rhubarb and Strawberry Jam
30 Min
Apple Parkin
1h 40min
Plum and Apple Jam
40 Min
Vanilla Panna Cotta with Rhubarb Compote and a Ginger Crumb
6h 25min
Lemon and Poppy Seed Clafoutis
No ratings
Rhubarb, Clove and Ginger Jam
45 Min
Pissaladière
1 Std. 30 Min
Courgette & Ginger Marmalade
40 Min
Courgette and Pine Nut Cake
50 Min