Devices & Accessories
Lemon Garlic Salmon
Prep. 10 min
Total 2 h 20 min
2 portions
Ingredients
-
garlic clove1
-
fresh root ginger peeled, cut in round slices (2 mm)5 g
-
fresh parsley leaves¼ bunch
-
olive oil35 g
-
lemon juice10 g
-
honey5 g
-
fine sea salt⅓ tsp
-
ground black pepper¼ tsp
-
fresh salmon fillets2
Difficulty
easy
Nutrition per 1 portion
Sodium
3837.8 mg
Protein
92.3 g
Calories
4179.4 kJ /
998.9 kcal
Fat
68.9 g
Fibre
0.5 g
Saturated Fat
12 g
Carbohydrates
4.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Lemon Garlic Salmon
2 h 20 min
Thai Cucumber Salad
15 min
Salmon and Basmati Rice with Dill Cream Sauce
40 min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 min
Korean-style Glazed Cod with Rice and Steamed Broccoli
30 min
Hawaiian Salad with Honey and Lime Dressing
15 min
Italian-style Baked Sea Bass with Roasted Pepper Dip and Fennel Salad
40 min
Maple-glazed Carrots
45 min
Greek-style Baked Cod with Bulgur Wheat
1 h 30 min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1 h 10 min
Roast Chicken with Vegetables
1 h 10 min
Roast Potatoes with Rosemary and Garlic
1 h 10 min