Devices & Accessories
Beef Stroganoff
Prep. 25 min
Total 1 h
2 portions
Ingredients
-
olive oil35 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)300 g
-
freshly ground pepper2 pinch
-
salt½ tsp
-
onions cut in pieces50 g
-
garlic clove½
-
fresh mushrooms cut in quarters130 g
-
water15 g
-
cornflour (starch)5 g
-
¼ meat stock cube (for 0.5 l)meat stock paste¼ tsp
-
English mustard or other strong mustard e.g. Dijon½ tsp
-
cream100 g
-
pickled gherkins (optional) cut in strips25 g
-
fresh parsley leaves chopped, to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
754.4 mg
Protein
33.4 g
Energy
3063 kJ /
732 kcal
Fat
63.1 g
Fibre
1.4 g
Saturated Fat
24.8 g
Carbohydrates
8.3 g
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