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Classic Mashed Potatoes

Classic Mashed Potatoes
3.7 25 ratings
Prep. 15 min
Total 50 min
4 portions
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Ingredients

  • floury potatoes e.g. Russet, peeled and cubed (2 cm/¾ in.), (see Tip)
    1000 g
  • milk
    350 g
  • salt
    1 tsp
  • butter unsalted, cubed
    30 g
  • nutmeg, ground
    1 pinch
  • black pepper, freshly ground to taste
  • fresh parsley leaves chopped, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 641.6 mg
Protein 8.1 g
Energy 1263.3 kJ / 302 kcal
Fat 9.3 g
Fibre 5.5 g
Saturated Fat 5.7 g
Carbohydrates 48.3 g

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