Amaranth Crispbread

Amaranth Crispbread

4.3 6 ratings

Prep. 15 min

Total 1 h 15 min

20 pieces

Ingredients

amaranth grains
200 g
polenta
50 g
sparkling mineral water
250 g
fine sea salt
1 pinch
sea salt flakes (optional) for sprinkling

Nutrition per 1 piece

Calories 39.6 kcal / 165.7 kJ

Protein 1.4 g

Fat 0.8 g

Carbohydrates 6.9 g

Fibre 0.7 g

Saturated Fat 0.2 g

Sodium 14.1 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Free From 76 Recipes
UK and Ireland

You might also like...

Irish Stout and Walnut Bread

Irish Stout and Walnut Bread

2 h 50 min

Vegan Coconut Yoghurt

Vegan Coconut Yoghurt

12 h 15 min

Pumpkin, Carrot and Herb Bread

Pumpkin, Carrot and Herb Bread

1 h 30 min

Quinoa Tostadas

Quinoa Tostadas

30 min

Nut Bread

Nut Bread

1 h 20 min

Sonja's Bread

Sonja's Bread

3 h 10 min

Roasted Cauliflower Houmous

Roasted Cauliflower Houmous

30 min

Multiseed Bread

Multiseed Bread

2 h

Rye and Walnut Bread

Rye and Walnut Bread

1 h 25 min

Gluten-free Bruschetta

Gluten-free Bruschetta

3 h

Paleo Sandwich Bread

Paleo Sandwich Bread

1 h 30 min

Seedy Wholemeal Bread

Seedy Wholemeal Bread

1 h 35 min