Smoked Salmon and Beetroot Roulade

Smoked Salmon and Beetroot Roulade

3.9 13 ratings

Prep. 35 min

Total 2 h 45 min

12 slices

Ingredients

Beetroot Swiss Rolls

cooked beetroot quartered
300 g
medium eggs separated
6
fine sea salt
½ tsp
ground black pepper
⅛ tsp
semolina for sprinkling

Filling

cream cheese
200 g
crème fraîche
50 g
lemon finely grated zest and 15 g juice
1
fresh chives finely chopped
10
smoked salmon sliced
200 g

Nutrition per 1 slice

Calories 139 kcal / 579 kJ

Protein 9 g

Fat 10 g

Carbohydrates 3 g

Saturated Fat 5 g

Sodium 387 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Savoury 58 Recipes
UK and Ireland

You might also like...

Pear and Goat's Cheese Parcels

Pear and Goat's Cheese Parcels

40 min

Duck, Apricot and Pine Nut Pastilla

Duck, Apricot and Pine Nut Pastilla

50 min

Pistachio Cheesecakes with Fresh Mango

Pistachio Cheesecakes with Fresh Mango

2 h 30 min

Spinach and Cheese Soufflés

Spinach and Cheese Soufflés

35 min

Smoked Haddock and Spinach Tart

Smoked Haddock and Spinach Tart

2 h 30 min

Asparagus and Hazelnut Tart with Polenta Crust

Asparagus and Hazelnut Tart with Polenta Crust

1 h 35 min

Beetroot Soup with Herb Dumplings

Beetroot Soup with Herb Dumplings

1 h 10 min

Courgette Soup with Basil and Cashew

Courgette Soup with Basil and Cashew

20 min

Parsnip Blinis with Stilton, Walnuts and Honey

Parsnip Blinis with Stilton, Walnuts and Honey

2 h 20 min

Monkfish and prawn soup

Monkfish and prawn soup

1 h

Walnut Bread

Walnut Bread

2 h 45 min

Butternut Squash, Sage and Hazelnut Tart

Butternut Squash, Sage and Hazelnut Tart

1 h 10 min