Apple Mille-feuille with Lamb's Lettuce and Nuts

Apple Mille-feuille with Lamb's Lettuce and Nuts

4.6 7 rating

Prep. 10 min

Total 15 min

6 portions

Ingredients

apples organic (approx. 200 g each)
2
balsamic vinegar
1 Tbsp
cider vinegar
mixed whole nuts
80 g
garlic clove
1
cream cheese
200 g
sour cream, 20 % fat
50 g
Greek yoghurt
salt
½ tsp
ground black pepper
1 pinch
lamb's lettuce
70 g
150 g fresh baby spinach

Difficulty

easy

Nutrition per 1 portion

Sodium 260 mg

Protein 8 g

Calories 1066 kJ / 255 kcal

Fat 20 g

Fibre 3.3 g

Saturated Fat 8 g

Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Go Green, Feel Good 71 Recipes
UK and Ireland

You might also like...

Soft Carrot Tortilla Chips with Guacamole

1 h

Citrus Water

35 min

Tagliatelle with Pea Pesto and Poached Eggs

30 min

Middle Eastern Brunch

1 h 20 min

Bulgur Wheat

35 min

Varoma Pizza

1 h

Fruit Nectar

10 min

Berry Foam

10 min

Tuna Nicoise with Raspberry Vinaigrette and Honey

40 min

Red Pepper Houmous

5 min

Mini Filoni with Green Olives - Piccoli filoni alle olive verdi

2 h 30 min

Curried Coleslaw

10 min