Apple Mille-feuille with Lamb's Lettuce and Nuts
TM6 TM5 TM31

Apple Mille-feuille with Lamb's Lettuce and Nuts

5.0 (2 rating)

Ingredients

  • 2 apples, organic (approx. 200 g each)
  • 1 Tbsp balsamic vinegar
    or cider vinegar
  • 80 g mixed whole nuts
  • 1 garlic clove
  • 200 g cream cheese
  • 50 g sour cream, 20 % fat
    or Greek yoghurt
  • ½ tsp salt
  • 1 pinch ground black pepper
  • 70 g lamb's lettuce
    or 150 g fresh baby spinach

Nutrition
per 1 portion
Calories
1066 kJ / 255 kcal
Protein
8 g
Carbohydrates
9 g
Fat
20 g
Saturated Fat
8 g
Fibre
3.3 g
Sodium
260 mg

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