Devices & Accessories
Courgette Salad with Parmesan and Sun-Dried Tomato Vinaigrette
Prep. 10 min
Total 15 min
4 portions
Ingredients
-
courgettes cut in pieces (5 cm)400 g
-
Parmesan cheese cut in pieces (4 cm)100 g
-
flaked almonds40 g
-
sun-dried tomatoes in oil drained, halved100 g
-
fine sea salt1 tsp
-
ground black pepper½ tsp
-
cider vinegarsherry vinegar50 g
-
olive oil plus 1 Tbsp40 g
-
garlic clove1
-
fresh basil leaves5 g
-
pumpkin seeds1 Tbsp
-
sunflower seeds1 Tbsp
Difficulty
easy
Nutrition per 1 portion
Sodium
1001.6 mg
Protein
16 g
Calories
1534.5 kJ /
366.8 kcal
Fat
26.1 g
Fibre
5.6 g
Saturated Fat
6.5 g
Carbohydrates
20.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Slicing and Grating
44 Recipes
UK and Ireland
UK and Ireland
You might also like...
Quinoa Salad with Spiced Butternut Squash and Courgettes
50 min
Kale, Coriander Pesto and Yoghurt Dip
10 min
Korean Spiralized Cucumber Salad
25 min
Baked Eggs on Spiralized Vegetables
1 h
Grilled Courgette Salad with Lemon Basil Dressing
35 min
Fennel Salad with Orange and Pine Nuts
20 min
Coleslaw with Thermomix® Cutter
10 min
Mushroom Wellington
2 h 20 min
Quick Vegetable Sauté and Peanut Sauce
30 min
Aubergine and Lentil Salad
40 min
Gluten-free Mushroom Christmas Stuffing
1 h 20 min
Greek Broccoli with Rocket Salad Pesto and Roasted Lemon
30 min