
Devices & Accessories
Leek Leaf Chicken Rolls
Prep. 30 min
Total 55 min
4 portions
Ingredients
-
walnut halves40 g
-
fresh thyme leaves only1 sprig
-
ground black pepper1 pinch
-
leek cut in pieces, plus 8 leaves (8-10 cm long)110 g
-
bacon, any type50 g
-
olive oil40 g
-
boiling water for soaking
-
chicken breast fillets (approx. 500 g), beaten to 2-3 mm thick8
-
salt8 pinches
-
ground black pepper8 pinches
-
soy sauce plus extra for serving1 Tbsp
-
water500 g
-
soy sauce for serving
Difficulty
easy
Nutrition per 1 portion
Sodium
639 mg
Protein
30.5 g
Calories
1814.8 kJ /
433.8 kcal
Fat
28.8 g
Fibre
3.3 g
Saturated Fat
5.5 g
Carbohydrates
15.8 g
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UK and Ireland
UK and Ireland