Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g cebola cortada em pedaços
- 2 - 3 dentes de alho
- 40 g concentrado de tomate
- 30 g manteiga
- 200 g lentilhas vermelhas secas
- 2 c. sopa de hortelã seca
- 30 g arroz
- 20 g bulgur
- 1 ½ - 1 ¾ c. chá de sal
- ¼ c. chá de pimenta preta
- ¼ c. chá de piripíri em flocos
- 1470 g água
- 1 limão cortado em rodelas
- Nutrition
- per 1 dose
- Calories
- 1660 kJ / 396.5 kcal
- Protein
- 15 g
- Carbohydrates
- 38 g
- Fat
- 7.3 g
- Fibre
- 10.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
One pot de lentilhas e espinafres
1 godz.
Sopa proteica de lentilhas e feijão-preto
40 min
Salada de beringela e pimento com cuscuz
35 min
Tripas vegan com grão e cogumelos
30 min
Sopa de lentilhas com batata-doce e massa
35 min
Massa verde vegan
35 min
Couve-flor e brócolos com molho de caju e especiarias
1 godz.
Caril Massaman de beringela vegan
50 min
Tikka masala de couve-flor
30 min
Rolo vegetariano
1 Std. 50 Min
Strogonoff de cogumelos e jaca
35 min
Fakes moutzentra (lentilhas com arroz)
45 min