
Devices & Accessories
Miso Marinade
Prep. 5 min
Total 10 min
280 g
Ingredients
-
fresh root ginger peeled, cut in round slices (2 mm)25 g
-
mirin50 g
-
rice wine vinegar50 g
-
honey50 g
-
light brown sugar10 g
-
white miso paste100 g
Nutrition per 280 g
Calories
485 kcal /
2029.2 kJ
Protein
12.6 g
Fat
6.2 g
Carbohydrates
84.5 g
Fibre
6 g
Saturated Fat
1.2 g
Sodium
3738.1 mg
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UK and Ireland
UK and Ireland