Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 eieren, medium (53-63 g), koud
- water, te vullen tot 1L
- 2 stengels verse dille, enkel de bladeren
- 250 g verse zalmfilets, ontveld, in stukken
- 20 g vers geperst citroensap
-
5
g olijfolie, citroensmaak
or 5 g olijfolie - 1 tl roze peperkorrels
- ½ tl zout
- 3 avocado's
- 30 g gemengde groentescheuten
- 6 sneetjes wit brood, geroosterd
- Nutrition
- per 1 portie
- Calories
- 1678.3 kJ / 401.2 kcal
- Protein
- 19.2 g
- Carbohydrates
- 24.7 g
- Fat
- 26.3 g
- Saturated Fat
- 5.2 g
- Fibre
- 8.2 g
- Sodium
- 435.2 mg
In Collections
Alternative recipes
Sint-jakobsschelpen met erwtenpuree
25min
Romige aspergesoep
25min
Gegratineerde coquilles
25min
Gevulde kerstomaten met geitenkaas en prosciutto
1 Std. 30 Min
Taartje zonder koken met zalm en dille
1h 15min
Panna cotta van asperges met gerookte eendenborst
2h 45min
Pastasalade met forel en groenten
Nessuna valutazione
Pizza met blauwe kaas, knapperige bacon, peer, honing en walnoten
3 Std. 35 Min
Peren in rode wijn
5 Std.
Sous-vide varkenskotelet en appelsalade
2h 40min
Millefeuille van aubergine met yoghurt-mosterdsaus
40 Min
Zeetong in granaatappelboter met pastinaak en anijs puree
Nessuna valutazione