Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Cream of tomato soup
Prep. 10 min
Total 25 min
4 portions
Ingredients
-
garlic clove1
-
onions cut into halves50 g
-
butter or olive oil30 g
-
fresh tomatoes cut into halves700 g
-
tomato paste70 g
-
salt1 tsp
-
sugar1 tsp
-
dried oregano or dried mixed herbs1 tsp
-
water500 g
-
Vegetable stock paste (see Tip)1 tbsp
-
pouring (whipping) cream100 g
-
fresh basil leaves plus extra for garnishing2 - 4
-
fresh parsley leaves only1 sprig
Difficulty
easy
Nutrition per 1 portion
Sodium
912.7 mg
Protein
2.5 g
Calories
864.3 kJ /
205.8 kcal
Fat
16.8 g
Fibre
3.3 g
Saturated Fat
7.1 g
Carbohydrates
9.9 g
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Australia and New Zealand
Australia and New Zealand
