Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tbsp coriander seeds
- 1 ½ tbsp cumin seeds
- 6 cardamom pods (black)
- 10 whole cloves
- 2 tbsp Kashmiri chilli powder
- 1 tbsp ground turmeric
- 2 tbsp ground cinnamon
- 1 tbsp salt
- 60 g brown sugar
- 120 g tomato paste
- 120 g garlic paste (see Tips)
- 80 g ginger paste (see Tips)
- 200 g olive oil, plus extra for preserving
- Nutrition
- per 1 Complete recipe
- Calories
- 12118 kJ / 2885 kcal
- Protein
- 19.28 g
- Carbohydrates
- 129.44 g
- Fat
- 249.97 g
- Saturated Fat
- 38.5 g
- Fibre
- 52.08 g
- Sodium
- 5053.5 mg
In Collections
Alternative recipes
Garlic and coriander naan
1 Std. 30 Min
Thai red curry paste
15 Min
Roti
2 Std.
Garam masala
10min
Korma spice blend
5min
Murgh makhani (Butter chicken)
1h 15 min
Madras curry powder
15 Min
Garlic paste
20 Min
Garam masala powder
5min
Lamb saag
1 Std. 30 Min
Ginger paste
15 Min
Creamy coconut chicken curry
30 Min