
Devices & Accessories
Garam masala
Prep. 5 min
Total 10 min
30 g
Ingredients
-
cinnamon quills2
-
cardamom seeds½ tsp
-
coriander seeds2 tbsp
-
whole cloves1 tbsp
-
cumin seeds1 tbsp
-
black peppercorns1 tbsp
-
dried bay leaves2
Nutrition per 30 g
Calories
113.4 kcal /
474.5 kJ
Protein
3.8 g
Fat
4.4 g
Carbohydrates
22.1 g
Fibre
11.9 g
Saturated Fat
0.6 g
Sodium
31.4 mg
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The Basic Cookbook
183 Recipes
Australia and New Zealand
Australia and New Zealand
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